How could E. coli in this quantity of meat escape detection before it was distributed to 15 states for consumption?
129,000 Pounds Of Beef Recalled For E. Coli
The USDA's Food Safety and Inspection Service (FSIS) posted the following press release which includes a list of affected products:
Michigan Firm Recalls Beef Products Due To Possible E. Coli O157:H7 Contamination
It's not OK. Support the Safe Food Act 2007. Write your representatives today.
Post a Comment